Permit #
Date:
Y N N/A
Y N N/A
Y N N/A
Y N N/A
Y N N/A
Y N N/A
Y N N/A Y N N/A
Passed Failed
Rev. 12-18 Subject to change
Is a second Class "K" extinguisher provided for deep fat fryers in excess of 80 pounds capacity? - IFC 2012 - 904.11.5.2
Make-up air shut off 17A-6.4.8.b
Electrical tripped all appliances & outlets under hood? - 17A-6.4.8.e
Inspector's Name:
Comments:
Inspection Results:
Alarm signals to Fire Control Panel 17A-6.4.6
Contractor's Name & License #
Signed & dated Contractor Installation Certificate SF-205
Is an approved method installed to ensure appliances are returned to an approved design location? - 96-12.1.2.3.1
Are safety measures provided, secured to the wall and the appliances to prevent damage to the gas line? - Mfg. Requirement
Appliances
Are the appliances within the perimeter of the hood a minimum of 6 inches? - 17A-5.1.2
Are the appliances on casters or easily moved for the purpose of maintenance and cleaning?
Kitchen Hood Suppression System
Project Name:
This inspection checklist is provided as a courtesy to assist with your kitchen hood suppression installation requirements
Address:
City, State & Zip:
Are quick connect fittings correctly installed with the flow of gas? (check arrows) - 17A-6.4.4.1
Are deep fat fryers a minimum of 16" away from an open flame or have an 8" steel or tempered glass baffle installed? - 96-12.1.2.5.1
Are the nozzles in the proper orientation and are correctly aimed? (See manufactures specification sheets for proper aiming points) - 17A-5.5
Do all nozzles have blow-off caps? - 17A-4.3.2.1
Nozzles
Are the nozzle type the correct nozzle per the approved drawings? - 17A-4.3.1
Are the nozzles the correct distance above the cooking surface? (See drawings/manufacture specification sheets) - 17A-5.5
Are all nozzles and piping properly secured and grease seals installed at all hood penetrations? - 96-7.5.2.3
Fusible Links
Are the appliances of the same size and type as listed on the approved drawings? (Consult the stamped approved plans) - 96-12.1.2.1
Are the hood and exhaust ducts of the same size as listed on the approved drawings? (Consult the stamped approved plans) - 96-5.4.1
System Tripped? - 17A-6.4.8.a
System Tripped 17A-6.4.8.a
Operational Test
Is the system the correct size and have the same number of nozzles/flow points per the approved plans? - 17A-6.4.1
Was an air test performed (blow air through all discharge piping & nozzles & verify blow-off cap function)? - 17A-6.4.4.2
Did the heat sensor in the hood turn on exhaust fans automatically with the switch in the "off" position? - 17A-6.4.8
Are the fusible links positioned per the approved plans? - 17A-5.2.1.3
Are the fusible links of the proper temperature as per the approved plans? - 17A-5.2.1.3
Are the fusible links of the current calendar year? - 17A-7.3.4.1
Manual Pull Station
Manual Activation (Pull Station) Test
Automatic Activation (Fuse Link) Test
Does the manual pull station have 5' clearance & located 10' to 20' from the protected hood in the path of egress? - 96-10.5.1.1
Alarm signals to the Fire Control Panel? - 17A-6.4.6
Did gas valve shut off & valve was restored manually? 17A-6.4.8.d
Make-up air shut off? - 17A-6.4.8.b
Electrical tripped all appliances & outlets under hood 17A-6.4.8.e
Gas feed valve shut-off & valve was restored manually 17A-6.4.8.d
If there are multiple hood suppression systems, are the manual pull stations provided with the proper identification signs? - 17A-6.4.7
Type "K" Fire Extinguisher
Is the Type "K" Extinguisher located 10' to 30' from the protected hood? - 96-10.9.1
Is the sign posted above the extinguisher stating to use after hood system? - 96-10.9.3
Does the Type "K" Extinguisher have a current state certification tag? - 96-10.9.5
Exhaust fan stayed on/off per approval? - 17A-6.4.8.c
Exhaust fan stayed on/off per approval 17A-6.4.8.c
Prosper Fire Rescue
Fire Marshal’s Office
PO Box 307
1500 E. First Street
Prosper, Texas 75078
Phone (972) 346-9469 Fax (972) 347-3010 www.prosperfire.com