COM/RAD 034
MARYLAND
FORM
034
EXCISE TAX RETURN FROM MANUFACTURERS
AND WHOLESALERS OF DISTILLED SPIRITS
AND WINE INSTRUCTIONS
LINE COLUMN
2 1 Sch. A - Enter all Federal tax paid wine received on premises
from bonded winery and other sources.
2 Sch. A - Enter all bulk spirits received in receiving room and
Federal tax paid spirits withdrawn and consigned from any
Internal Revenue Bonded Warehouse. Use re-gauge gures.
On this Schedule enter both the name and address of the
warehouse and the invoice maker.
3 2 Enter wine transferred from Column 1. Line 10 or Line 23 to
be used in rectication process (proof gallons).
5 1 Enter Federal tax paid wine in bulk on premises (excluding
rectiers receiving room) at end of month.
2 Enter Federal tax paid spirits in bulk and wine in bulk or in
containers in receiving room at end of month.
6 1 Enter all bulk wine transferred for rectication.
2 Enter all bulk spirits transferred for rectication.
7 1 Enter all bulk wine transferred for bottling without
rectication. Accurate records shall be kept of all wine
transferred in bulk to bottling department.
2 Enter all bulk spirits transferred for straight bottling without
rectication. Accurate records shall be kept of all spirits
transferred in bulk to bottling department.
8 1 Sch. B1 - Enter disposition of Federal tax paid wine in bulk
including Federal tax paid wine withdrawn and consigned
from any Internal Revenue Bonded Warehouse (exclude
rectied goods). Use a separate sheet for each State shipped
into.
2 Sch. B1 - Enter disposition of Federal tax paid spirits in bulk
including Federal tax paid spirits withdrawn and consigned
from any Internal Revenue Bonded Warehouse (exclude
rectied goods). Use a separate sheet for each State shipped
into.
9 1 Sch. B2 - Enter wine lost in bottling, evaporation, etc.
2 Sch. B2 - Enter losses found between re-gauge and re-gauge
gures.
10 1 Enter bulk wine transferred to receiving room for rectication
purposes. The quantity shown here in wine gallons is
transferred to Col. 2 in proof gallons.
12 2 Sch. C - Enter disposition of all bulk rectied products.
14 2 Enter actual quantity of wine gallons of rectied products in
containers lled and removed from rectication room.
15 1 Enter here the gure obtained from an accurate daily record
of containers lled including rebottled wine.
2 Enter actual quantity of distilled spirit gallons of unrectied
products in container lled and removed from rectication
room.
16 1 Enter actual quantity of wine gallons in containers lled from
goods returned, dumped and rebottled.
2 Enter actual quantity of distilled spirit gallons in containers
lled from goods returned, dumped and rebottled.
17 1-2 Sch. D1 - Enter withdrawals from Custom Bonded
Warehouses. List both the name of the invoice maker as well
as the name of the Custom Bonded Warehouse.
18 1-2 Sch. D2 - Enter nished products received from outside of
Maryland.
19 1-2 Sch. D3 - Enter nished products received from within
Maryland except returned goods received from Federal
Reservations and retailers in Maryland. Include products
received from bottled in bond warehouse.
20 1-2 Sch. D4 - If this line is used, submit Schedule D4 in detail.
22 1-2 Enter total of physical inventory of all nished products in
retail, wholesale and nished products room.
23 1 Enter wine in nished product containers transferred to
receiving room for rectication purposes. The quantity
shown here in wine gallons is transferred to Col. 2, Line 3, in
proof gallons.
24 1-2 Sch E - File separate sheets for each State or the District
of Columbia shipped into. Include all products consigned
to locations outside the State of Maryland. Do not make
deductions for such products returned but record same in
Schedule D2.
25 1-2 Sch. F - List only Maryland untaxed products disposed of
to manufacturers, wholesalers and county dispensaries in
Maryland. Do not make deductions for any returned products
but record same in Schedule D3.
26 1-2 Sch. G1 - Enter all deliveries to and deduct returns from
properly authorized agencies located on Federal Reservations
within the State of Maryland.
27 1-2 Sch. G2 - List the permit number, name, address and quantity
of alcoholic beverages disposed of for non- beverage permit
holders in Maryland.
28 1-2 Enter unsaleable products returned to you which require
rebottling when such products are transferred from regular
stock for rebottling (these products have previously been
taken into your case goods stock as an acquisition, if returned
by an out of State dealer, manufacturer, wholesaler or
county dispensary in Maryland or as a deduction from sales
if returned by a retailer or agency on a Federal Reservation
in Schedules D2, D3, G1 or H. If distilled spirits, it will be
accounted for when rebottled on Line 16. If wine, it will be
accounted for when rebottled on Line 15).
29 1-2 Enter platform, warehouse and delivery breakage. This gure
is obtained from a daily record which must be kept.
30 1-2 Sch. G5 - If this line is used, submit Schedule G5 in detail.
30A. 1 Winery Internet Sales to Maryland Residents
31 1-2 Sch. G6 - Enter products disposed of in Maryland as samples.
A daily record shall be kept to support this gure. Do not
include any products used or delivered outside the State of
Maryland.
32 1-2 Sch. H - List all wine and distilled spirits (Form 034-5)
deliveries to and deduct returns received from retail licensees
in Maryland and forward the net total to Line 32, Summary
Report COM/RAD-034. Wine and distilled spirits deliveries
and returns need not be itemized but net total must agree
with delivery tickets less credits given for wine returned.
33 1-2 Sch. G7 - This schedule to be used by Maryland wineries and
distilleries only.
36 1-2 Enter total from lines 31, 32, 33, and 34 if plus.
37 1-2 Tax rate/gallon.
38 1-2 Multiply line 36 times tax rate shown on line 37.
39 1-2 Enter the dollar amount of any prior overpayment.
40 1-2 Subtract line 39 from line 38 and enter total.
41 Enter total of line 40, columns 1 and 2.
NOTE: Thisreportandnecessaryschedulesshallbeledtogether
on or before your due date. Retain a copy for your records.
File your return electronically at https://interactive.
marylandtaxes.gov/bServices/AlcoholEle/Default.aspx
oremailtoalcohol@marylandtaxes.gov
Payment can be made by direct debit at www.
marylandtaxes.govorbycheckormoneyorderpayableto
“Comptroller of Maryland”.
Amended Return/Schedules
Place an X in this box if you are making changes to a previously led
return/schedule.
QUARTERLY APPROVED MONTHLY FILERS
Tax Period Due Date Due by the 20th of each month
following the report month
January-March April 15th
April-June July 15th
July -September October 15th
October – December January 15th
Comptroller of Maryland
Revenue Administration Division
Returns Processing
Alcohol Tax Oce
PO Box 2999
Annapolis, MD 21404-2999
Telephone: 410-260-7127 or 800-638-2937
Fax: 410-260-7924