Section A General Information
FSE (Food Service Establishment) Name: ___________________________________________________
Website (if available): ___________________________________________________________________
Physical Address: ______________________________________________________________________
City: _____________________________________ State: ________ Zip: ________________
Phone: __________________________________ Email: _________________________________
Mailing Address (if different from physical address above): _____________________________________
City: _____________________________________ State: ________ Zip: ________________
FSE Owner or Authorized Applicant: _______________________________________________________
Title: ________________________________________________________________________________
Address: _____________________________________________________________________________
City: _____________________________________ State: ________ Zip: ________________
Phone: __________________________________ Email: _________________________________
FSE Contact (if different from above): _____________________________________________________
Title: ________________________________________________________________________________
Address: _____________________________________________________________________________
City: _____________________________________ State: ________ Zip: ________________
Phone: __________________________________ Email: _________________________________
Water and Sewer Account Holder Contact: _________________________________________________
Water/Sewer Account Number: ___________________________________________________________
Title: ________________________________________________________________________________
Address: _____________________________________________________________________________
City: _____________________________________ State: ________ Zip: ________________
Phone: __________________________________ Email: ______________________________
Department of Engineering and Water Plants
Wastewater Compliance
Fats, Oils and Grease Registration Packet Application
(Must Be Returned within 30 days)
Section B Facility Operational Characteristics
1. Please describe the type(s) of food service activities performed at this location:
___________________________________________________________________________________
___________________________________________________________________________________
___________________________________________________________________________________
___________________________________________________________________________________
___________________________________________________________________________________
2. What is the seating capacity of FSE: ________________
3. PROVIDE A COPY OF YOUR MENU WITH THIS APPLICATION.
4. What are the hours of operation:
SUN
MON
TUE
WED
THR
FRI
SAT
5. Provide a set of plumbing drawings or sketches, including floor plans and riser diagrams, and a site
plan showing the location of the sewer discharge(s) and the location of any exterior grease
interceptors. Drawings or sketches must have enough sufficient detail to show the location of all
kitchen equipment and plumbing fixtures with drains, floor drains, sewer connections, and all
grease traps and interceptors.
6. Provide the number and type of grease traps or interceptors below:
______Interceptor (OUTDOOR) ______Trap (INDOOR) ______NONE
Department of Engineering and Water Plants
Wastewater Compliance
Fats, Oils and Grease Registration Packet Application
7. Complete the following for each OUTDOOR (interceptor) grease trap:
Material (i.e. concrete, fiberglass, etc.):
Location (parking lot, etc.)
Capacity of grease removal device
(in gallons)
8a. Complete the following for each INDOOR grease trap:
Make and Model
Location (kitchen, under sink, etc.
Capacity of grease removal device
(in gallons)
Make and Model
Location (kitchen, under sink, etc.
Capacity of grease removal device
(in gallons)
Department of Engineering and Water Plants
Wastewater Compliance
Fats, Oils and Grease Registration Packet Application
8b. If the INDOOR grease trap is being maintained on-site, how do you dispose of the waste
after cleaning the trap?
[ ] Trash [ ] Contractor disposes of grease [ ] Recycle
[ ] Other; explain: ______________________________________________________________
___________________________________________________________________________
9. If a contractor(s) cleans the INDOOR or OUTDOOR grease removal device(s), please list the
following:
Contractor Name: _______________________________________________________________
Address: ______________________________________________________________________
City: _____________________________ State: ________ Zip: ________________
Phone: ________________________________ Email: __________________________________
10. Do you use any additives in the plumbing system, grease interceptor, or grease trap
(i.e. enzymes, bacteria, etc.?)
[ ] Yes [ ] No
If YES to question 10 above, please complete the following table and attach a MSDS sheet for
each product:
Location
Additive Name
Additive Frequency
Department of Engineering and Water Plants
Wastewater Compliance
Fats, Oils and Grease Registration Packet Application
Authorized Representative Statement:
I certify that I have received and read the FOG Ordinance of the City of West Columbia and I understand
that all food service establishments must have compliant grease removal devices installed and in proper
working order prior to discharging into the City of West Columbia sanitary sewer system.
I further certify that, to the best of my knowledge and belief, this application contains accurate
information about my facility and that it was completed under my direction and with my approval. I am
aware that providing false information or violating the aforementioned specifications could result in
termination of my water and/or sewer service and revocation of my permitted water and/or sewer
capacity for this facility.
I also understand that if my water and/or sewer service is terminated or my registration is revoked that I
will have to re-pay and/or re-apply for water and sewer service with the City of West Columbia.
Print Name: ___________________________________________________________________________
Title:_________________________________________________________________________________
Signature________________________________________ Date:_____________________
Return this application (within 30 days)
Andy Zaengle, Director of Engineering and Water Plants
PO BOX 4044 West Columbia, SC 29171-4044
FOR OFFICIAL CITY USE ONLY:
Application complete: _____Yes _____No
Date of pre-permit inspection; ___________
Registration to be Approved ( )
Denied ( ) - Explanation for Denial:__________________________________________
_________________________________________________________________________
_________________________________________________________________________
Date:_____________________ Application Reviewer: _____________________________
REGISTRATION NUMBER:_______________________
Department of Engineering and Water Plants
Wastewater Compliance
Fats, Oils and Grease Registration Packet Application
Grease
Trap
Operation
and Maintenance
Program
Note: This
form
may be
used to document
maintenance
of
grease
traps both
inside and
outside
of
the building.
Proper
maintenance
can
help reduce
stoppages
on
private
property
and in
the
City's
sewage collection
system.
Completion
of
this
form
will
serve
as documentation
for
City inspection
of
maintenance
activities.
Company
lnformation: Company
Contact:
Company
Name:
$ite
Address:
Date
Maintenance
Performed
List Cleaned,
lnspected
or Pumped
Total
Quantity
in
Gallons
Removed
Maintenance
Performed
By
Signature
of
lnspector
Articlc
D
Fats, Oils,
nnd
Grease
(FOG)
Managenrent
progranr
4-3-?l
?urpose,
'l'his
urdinance
will hc
enfbrced
in
conjunction
with rhe
City
gl'Wesr
Columbia,
South Crrolina.
Code of
Ordinances,
'l"itle
4.
Chaptcr
3
{hereinafter
Chapter 3),
and
establishes
unilorm
registration,
operating,
maintcnance,
cleaning,
and
inspection
requirements
tlesignerJ
to lirnit
and
control the discharge
r:f fats.
uils, and grease
from l;ood
Service
Esttrblishmr:nti
qRSEsl
into
the
City's wastewater
collection
system.
Thc
objsctives
ol'this
ordinance
inclucJc
the
iollowing:
(a)
To reduce
thc introduction
of
exccssivc
arnounts
of
fats,
oils, and
grease
into
the
City
of
West
Columtria
(Clity)
waslervater
collection
.sysrem;
(b)
To reduce
fats,
oils. otrd
gtease
related
buitd-up
to
thc
City's lvnstewater
collectiog
systenl
that
citulci
lead
to
clogging
or hlocking
of
the sewer
iines,
causing
trackup
and
flooding
af
streets,
residences.
and
commercial
buildirrgs, resulting
in
poteitial
propetty
dnnrage
ond
public
health thueats
to
thc
City
and its citizens;
tc)
lb
cstablish
uniform
identification
numbers
along with registration
proceclures
and
Global
Positioning
System
Coordinates
to
be
input
into
GIS
ro iilentiiy
food
scrvice
establishrnents
loeated
within
thc city
wastelvater
service
area;
(d)
To
establish
operation.
cleaning.
and
rnaintenancc
requirements
for
food
servicc
establishmc.ts
with
grease
traps
arrd/or gresse
interceptors:
(e)
To
estahlish
inspection
procedures
and
rcquirements
for
food
service
establishments
with
grsase
traps
and/or
grease
inlerceptors;
'[o
establish
review procedure
s
and
re
porting
requin'mrnts
(br
tbod
servicc
establishments
installing
new
grease
traps
andlor
grcase
interceptors;
and
l-o establish
entbrcernent prucedures
lbr violations
of
this ordinance.
Definitions.
lJlr$tor
lneans
thc City's
Director
ol'Plnnning,
Enginecring
and
Water
Plants.
f:als.
!Jil;
antl
Crc_:ts-c
{l:{Jlii nleans
any
material,
either
liquid
or
solid,
composed
prirnarily
of
lhts,
oils, and grease
fiom
anitnal or vegetable
sorrccs,
l:turrl
$.erviec
Uqitablislrrrlqnt
{lj$lil menns
any commercial
facility.
including,
by way
of
example
and
withtlut
limitation,
reslaurarrts,
motels,
hotels.
calbterias,
hosp;tn,
schools.
baru.
and
any
other
f'acility
which
might
in the
course
of its
operations
disiharge
kitchen
or
lood
prcparation
wastewater
into the
City's
wastewater
coilection system
oi
any
other
cusloner,
other
than
a
residcntial
customer,
who
otherwise
nright
bc
likely
in its
opcrations
to discharge
waste
slreams
containing
FOG
into
that sysrem.
tttit Aenn;iion
includes.
hut
is nol limitcd
to. nny
establishfttrnt
which
is required
to hnve
n South
Carntina
l-ll
(f)
(c)
(s)
4-3-12
(a)
(b)
W(:sl( 355t)73{)lr'l
Departrnent of [fealth
and Environrnsntal
Control
(SCDI{EC)
food servise liccnse and/or
pemrit.
All FSEs
shall
he
required to
install a
Crease
Trap or
Crease
lnterceptor,
(d)
lx:l;
O$lrellllt)rv-tel: meaus. in the case of an
individually owned FSE, the
Ownrr{s)
andlor
proprietor(s)
of the FSE.
Where
the FSE
is a
ftanchisc operation, the
Owner
of
the t'ranchisee
is
the
tesponsiblc
person
andlor entity
and
is
considered the FSE
Owner.
Where
the
FSE
is
owned
by
a
corporatiorl
the corporale
representative,
as designated
on
the
FOG
Registration
form,
is deemed to
be authorized
to act
on
behalf
of
the
corporation,
Where
two
or
more FSEs share
a
common
Grease
Inlerceptar,
the
FSE
Owner
is each
individual
and/or
entity who
in
whole
or in
part
owns and/or assutnes,
maintains. or
exercises
control
af
the
Grease
Interceplor or
the
property
on which
the
Orease
lnterceptor
is located,
as
well
as flny
individual
and/or
entity
who
utilizes
or will
utilizc
the
sharcd
Grease
lnterceptor.
f.e)
(iruy
\Vltt-r,:tl means
all of the
liquid contained
in
a Grease Trap or Crease lnterceptor that
lies be
low
the floatirrg
grease
layer and above the
bottom
solids
layer,
(0
$repsc
rneflns a
material, either liquid or solid,
composed
prirnarily
of
[ats.
oilsn ond
gren$e
lrom
animal or
vegetoble
sources.
The
tsrms
"pOG,"
"oil
and
grease,"
and
"oil
and
grease
substanccs" shall
all
be
includcd within this
definition and these
tenns
may be
used
interchangenbly.
tg)
(iri:ilsc
I lirtd$r' means
a
person
or
Bntity
that collects
the contents
of Greuse
Traps
and/or
Grcase Interceptors
and
transports the
contents to an approved
recycling
or
disposal
lacility. A
Crease
llauler
nray also
provide
other
services to FSEs
related to Crcase Trap
and/ot
Grease Interceptor
cleaning antl maintenance
.
(h)
Crgilfi*.lrltgtg$Ijr{
nr€an$ a large
underground
concrete vautt
located outside
of
an
FSE
designed
to collect,
contain. ol'remove
Orease l'rom
the waste strcam while
allowing thc
sub-straight or
Gray
Water
to
discharge to the lvastewater
collection
systern by
gravity.
(i)
{irc*sc
li'*0
rneflns
a
device located
witlrin an
FSE
designed
to collect, contain, separale,
or
remove Grease from
the
waste $tresm while
allowing
the Cray
Water
to discharge
to
the
rvastr:water collection
system
by
gravity.
U)
l-tr.qleqis"t'Sl
CLt.r:
.5-!d]. means
an enrployee of
the
City. who
undcr
the authority
of'the
Director,
has
responsibility
tbr irnplementing
and who
does inrplcnrent any
FOG
management
ordinances.
(k)
tfosrrtr}
means
the
contents of
this ordinartse
ns implemented
by the Director,
lnspectors,
and
City
Staffl,
4-3-73
Grcase
Trnps
and
Creasc
lnterceptors,
Requiremenfs.' All FSEs
located within
the
City
of
West Columbia
wastewaler
service
/
orea
are required to
have
a Crease
Trap
and/or Orease
Interceptor
properly
installed
and
maintained
iu
accordance with
the
following:
this ordinance, Fats, Oils,
and Orease
(a)
w(:siR
15507101v4
l-14
(h)
(c)
(d)
Manugement.
Spceilications
for
Creasc'['raps
and
Grease
lntercepturs
and
all
applicable
requirements
ol'the
nrost
recent
version
ot'thc
lntenrational
plumbing
Code.
NeHr
FS'f,t;
FSEs
which
are
proposed
or
newly
construpted. and
existing FSEs
undergoing
a
change
ot- use
which
ncccssitates
thr;
issuance of
a
ncw
SCDI{FC
lbod
se-rvice peflnit
lor expansion,
or
renovillion
to
provitte
fbocl
services.
are considered
New
FSEs'
All
Ncw
FSIIs
are requircd
to
instnll
Crease
I'raps
anil/or
Crsase lnterceptors,
as
appropriate, in
compliance
lvittr
the
('it1'
of'tVest
Columbia
Greqse
'!'rup
und
ltriercepror
.Si:ing
Guide
(4ttuchnrcnt
C') Nerv
FSEs
are
required
(o
opcrate.
rnaintain. clean,
and
repair their
Grcase
'l'raps
and Ctc'ase
lnterueptors
according
to and
in
compliance
lvith
all
applicablc
provisions
contained
in
this
ordinarrce.
ln siruations
whcrc it is not
feasible
for
n New FSll to install
an
undergrtiund
Orease
fnterceptor,
the
New FSE
is required
t9
install adequate
and
approved
Grease'l-raps
tbr
use
on inciividual fixtures.
inclutling,
but
not limite'd to: pot
sinks, mop
sinks, pre-rinse
sinks.
wok ovcns,
floor tlrains, un,l-
uny
other
clt'ains
wltcre
thc
potentiat
frrr inlroduotion
of
Crsusc: cxists,
Jn
such
cases.
Grcasc
Traps
will
be cortsidercd
udequatc
and
will be approvccl
hy the
City <rnly
it'a tlow conrrot
device is
pluccd
on the inlet
that
prevent$
ovedoading
antl
a sampl.
poir
is
placetl
on
the
outlet
oleach
Circasc'['rap.
Existing
l19A's;
Except
as
providecl
in
Suhscction (d)
below.
Iixi.sting
b'Ses.
which
arc
those FSIIs
alrr:ady
operating
lvith
Crcirsc
'fraps
andior
Creasc Inteiceptors
that wsrc
installcd
prior
to
the efthctive
date
nl
this
ordinancc,
will
gcnertrlly
bc
permittetl
to
operate and
nraintain
existing
Orease
'l"raps
ancl
Cirease Interceptors piovidcd
they
are
in
proper
operating
cttndition,
are
detsrmincd
hy
the
City
in
its
rcasonabte
discretion
and
given
the
circtlmstaflces
and history
oflthe
FSE's
op*rriiuns
to br:
sulfrciently
elfective
in
redtrcing
the lrrvels
of'FOC
dischargcs
into
thc
City's wasrewater
collectiorisystem,
and
ate
nlaitrtained,
cleaned,
and repaired
in
accordancc with
all applicahle
provisions
contained
in lhis
ordinattce.
ln
the
event
ol'rroncornpliance
with
this
rordinance
and
Chapter 3,
the City
may,
in its
sole
discretion:
(l)
Allow
madificatiorts
to
be
madc
by
thc
I'SE. at
ths
FSIi's
own expense,
to
the
existing
Orcasc 1'rap
or
Crease
lnterccptor
in orde
r to
bring
it intr:
coinpliancc:
or
(?)
Ilequire
that
the
cxisting
l)Sli
install.
at its
own crpens$.
a
nclv
(ircasc 'Irap
ilndlor
Crease
lnterceptor
that
mcels the rcquirements
ol
tJris and
all
othr,jr
applicuble
laws
und
regulations.
Orea:re Trops
ond
Grense
[nterceptors
instrlted pilor
to the elfective
date of
thi,r
ordinance:
If
a
Crcase
Trap
or Grease
lnterceptor
installett
prior
rJthe elfsctive
date
of
this
ordinancc
does not
allor,v
ttrr
measurement
and sanrpling
tn demonstrale
Lhat
the
Orcasc
Trup
or Crease
lntcrceptor
is in
conrpliance
with this
ordinance
and
Chapter
3,
thc
FSE
must
nodily
or
rcplace
tlte
Grcasc
Trap
or
Grcase fnterceptor
as
provided'below
no
Itrter
tlran
Decembcr
31.
l0l8:
(l
)
The City"
in
its
sole
discretion,
rnay
opprove
a
proposecl
rnodificarion
of
an
existirtg
Crease Trap
or
Grease
Interceptcr
provitlecl
that
in consideration
of
all
relcvant
engineering
and
design
thctors,
the
City cleterrnines
tlrat ttre
proposeil
WCSR
.1J5t)?-101v4
r-t5
modification
allows
for
the etfective
measurement
and
sampling
of
the
cxisting
Crease Trap
or
Grease
lnterceptor
to
demonstrate
that the
Grease T'rap
or
Crease
Interceptor is
in *omplianse
with
this ordinance
and
Chapter 3.
Requssts for
modifi$ations
flre
considered
only as
part
of the
transition to
the compliance
with the
current
regulations and are
not
an ongoing t'eature of
this
FOG
ordinancc,
Any
propnsed
moditication
to
meet this requirement
must be
submined
to the
City for review
no
luter than June 30,2018:
or
(2)
lf
not
modified
pursuant
to
(a)
above, the existing Grease
"l'rap
or
Crcase
Interceptor
must be replaced
with
a new Grease
'I'rap
or Grease llrterceptor.
as
appropriate,
in cornpliance
with
lhe
(.:lty
oJ'Weil
Columbict
Greose
Trup
und
I nt
e
r c eptor,$r:lng
G
u ide
(
A ttachrne
nt C
).
(u)
Plumbing
Conneetipns: Orease liaps
and
Greasc
lnler$eptors
shnll
bc instnlled in
accordance
with
the requirements
contained in all
appticable
local
plurnhing
codes,
Any
(irease
Trap
ancllor Grease
Interccptor
shall
be located in the [iS[i.'s
lateral sewcr linc
between all fixtures
which
may introduce
Grease into the City's wastewater
gollection
system
and
that
system.
Wastewater
from domestic
t'acilities and
other similar fixtures
shall
not
be introduccd
into
a
Grease
Trap and/or Oresse lnterceptor
by
the
FSE
und$r
any circumstances.
(t)
Greose
Trap: All Crcase Traps
shall be
insralled
in accorclance
with
the
mosl recent
versiott
of
the lntenrational
Plumbing Code, Each FSE
shall
operate
and
maintain its
Greas* Trap
in accordance with the
following criteria:
(g)
Sizing:
All Grease Traps
shall be
sized
in accordance
with
thc C'iq.'
o.l'West Columbia
Greilse
Ti'ap
und Interccptor Siarlg
Guitle
(Atlac'hmenl
().
(h)
Flow
cotttrol ilcvice nnd
mmple
port.'
FSEs
are responsible tbr equipping
Grcase
Traps
with a device on
the
irrlct
side
to
control
thc ratc of t'low
through the
Orease
Trap. Thc
rate of
flow shall
not
exceed
the
manulactureCs
rated capacity in
gallons per
minute for
each Grease
Trap, F'SE-q
sre also
responsihte
tbr equipping
Orease
Traps
with a
sample
port
on the outlct side.
(i)
Instnllotion,
inspecttott, clenning,
and
mnintendncu Each
FSE
shall be solely
resporrsihle tbr
the
cost
of
Grease
T'rap installation, inspection,
cleaning. and
nraintettance. Each
ltSE
must cither
contract with
a
Grease Haulcr
cleaning
service
or
develop a written protocol
lbr
and
pertbnn
its own Grease Trap
cleaning
and
maintenance
procedures
that
meet lhe requirements of this
Program.
Cleaning
shall
include
the complete removal
of all
floating
materials. Cray
Water,
and
bottr:nr solids
lrom the
Crcase
'[rap.
'lhe
return of Gray
Water
back
into
thc
Crease Trap
ur
into the
City's wastcwater
collection
systcrn is
prohibited,
Crcase'frap clcaning
must
include
removing/scraping
excess solids from
walls,
floors.
baftles,
and inlet snd
outlet
piping.
tt
is the responsibilityoleach
FSE
to inspecl its Crease Trap during
and after the
pumping
and
cleuning
procedure
to
ensure
that the Grease'[rap
is
properly
cleaned
out, that the
structue
is
sound
and
all fittings and fixtures
inside
ihc
Grease
'l'rap
are
in working
condition and are functioning
pmperly,
The
FSE Owner rnust maintain
documentation
l"l6
WCSK .15507101 v.l
0)
(k)
(*)
(1)
consisting
of signed
and
witnessed inspection,
cleaning, and
maintenance
logs
on site
demonstrating
compliance
with
this ordinance
and must
be able to
produce
such
documentation
immediately
upon
rcquest of
the Inspector
and/or
city statf.
Grease Trap
Cleauing
Frequency:
At minimum,
cleaning
and maintenance
of
Grease
Traps
should
be
performed
in
accordance
with the Grease
Trap
manufacturer's
recommendations.
However,
it is
the
independent
responsibility
of
the
FSE
to ensure that
cleaning
and maintenance
is
performed
as
often
as and in such
manner
as
is
necessary to
achieve
full
compliance
with Chapter
3 and
this
ordinance,
even
if
such
cleaning and
maintenance
exceeds
that
recornmended
by
the manufacturer.
Inspection:
Grease Traps
shall
be inspected
by the lnspector
as
often
as
necessary in
the
City's
sole
discretion
to
ensure compliance
with
Chapter 3,
and this
ordinance,
and
to
determine
if
necessary
cleaning
and maintsnance
is
being
perfbrmed
by
the FSE.
During
any
inspection,
FSEs
are responsible
for
having
qualified personnel
on hand to
open and
close
the
Grease
Trap.
Repairs
and replacenrent:
Each FSE shall
be
solely responsible
for the
oost, scheduling,
and
performance
of all repairs
and
replacements
to its Crease
Trap(s), including,
without
limitation,
any
and all repairs
and
replacements
that may
be
required
by the
Inspector
and/or
City
Staff under
this Program.
Grease
Interceptors.'
Grease
Interceptors
shall be designed
and
installed
in
accordance
with the
City
of West
Columbia Grease Trap
and
Grease Interceptor
Sizing Guide
and
the
most recent
version
of the
Intemational
Plumbing Code.
In
the event
of a conflict
between
the two,
the
most
stringent
requirernents
shall apply.
Each
FSE
shall operate
and maintain
its
Crease
Interceptor
in
accordance with
the
following critsria:
Installulion,
inspection,
cleaning, and
maintenance:
Each FSE
shall
be
solely
responsible for
the
costs
of
installing,
inspecting,
pumping,
cleaning, and
maintaining
its
Grease Interceptor(s).
All
FSEs that have
Grease lnterceptors
shall
utilize
a Grease
Hauler
to
properly
dispo.se of
Grease
Interceptor
contents.
Cleaning shall include
the
complete
removal
of all
Grease
Interceptor
contents
inctuding floating
materials,
Gray
Water,
and
bottom
solids. The retum
of Gray
Water
back
into
the
Grease
Interceptor
or
into
the City's
wastewater
collection system
is
prohibited.
Grease Interceptor
cleaning
must
be
performed
as often and
in such
manner as
is necessary
to
achieve
compliance
with Chapter
3 and
this
ordinance,
Such cleaning
shalt
include
as necessary
removing/scraping
and/or
hydroscrubbing
excessive
solids
from
the walls,
floors,
baffles
and all
interior plumbing.
It
shall be the
responsibility
of
each
FSE
to inspect
its
Grease
Interceptor
during
the
pumping
and cleaning
procedure
to ensure
that
the Grease
lnterceptor
is
properly
cleaned
out,
that the
structure is
sound
and
ail
fittings
and
fixtures
inside the
Grease
lnterceptor
are in working
condition
and functioning
properly.
The
FSE
Owner
must
maintain
documentation
on site consisting
of signed
and witnessed
logs
documenting
inspection,
cleaning,
and
maintenance
and
demonstrating
compliance
wiih
this
ordinance.
The FSE
Owner and
must
be
able
to
produce
such
documentation
immediately
upon
request of the
lnspector and/or City
Staif.
(n)
WCSR 15,507301v4
t-t7
(o) Greflse
Interceptor
cleaning
freqnency;
Each FSE shall
have
its
Ctease
Interceptor(s)
cleaned
at a
minimum
frequency
of twice
per year.
[n addition
to this required
cleaning,
each
FSE
shall
deterrnine
an
additional
frequency nt which
its
Grease
Interceptor(s)
shall
be
cleaned in accordance
and in compliance
with each
of the
following
criteria:
(1)
When
the
floatable Grease layer
exceeds six
inches
in depth
as
measured with
an
approved
dipping
method;
(2)
When the
settleable solids
layer
exceeds
eight
inches
in
depth as
measurcd
with
an
approved dipping
method;
(3)
When the total volume of captured Grease
and solid
material
displaces more than
25
percent
of the
capacity of the
Grease Interceptor
as
calculated with
an
approved
dipping method;
or
(4)
When the
Grease Interceptor is not retainingicapturing
FOG so
as to comply with
the
requirements of
Chapter
3
and this ordinance.
(5)
An approved dipping
method
is
a method
of sampling
the contents
of a
Greass
Interceptor
that is
approved
for
the
intended
use by
the
Inspector.
The
Inspector
shall
maintain a list of
approved dipping
methods
in
writing,
which
shall be
available
to
FSEs
upon
request.
(p)
Inspectiou:
GreasE Interceptors may be
inspected
by the
Inspector as
often as necessary
in
the City's
sole
discretion to
ensure
compliance
with this
Prograrn,
including, without
limitation,
to determine if
proper
cleaning and
maintenance
schedules
are
being
adhered
to by
the
FSE.
FSEs with Grease Interceptors that are inaccessible
to the
Inspector are
responsible
fbr having
personnel
readily
availnble
during any
inspcction to
provide
access to and to
open
and close
the Crease Interceptor
for the Inspector. It
is
the sole
responsibility
of
the
FSE to
provide
the City with
access
to
any
inaccessible
Crease
Interceptor.
(q)
Repairs
and
replacemeflt'
Each FSE shall
be responsible
fbr
the
cost,
scheduling, and
performance
of
all
repairs and
replacements
to
its
Crease
Interceptor(s),
including,
without
limitation,
any
and all
repairs
and replaoements
that
may be rcquired by the
lnspector and/or
City
Staff
under the Program.
G)
Addilives:
'Ihe
introduction of chemicals" enzymes,
emulsifiers, live
bacteria
or
other
grease
cutters or other additives
(collectively,
"Additives")
into the wastewater
collection
system
is
prohibited
by the
City
without
written
approval,
in
advance, lor
the
specitic use
proposed.
On
very rare occasions,
the
City may,
in its sole
dispretion,
approve an FSE's
use of
Additives,
FSEs seeking to introduce
Additives
must,
prior
to their
introduction
into
Grease
'fraps
or
Crease Int€rceptors,
submit
the
following information
to the
Director
of
Planning,
Engineering
and
Water Plants for
review and
consideration:
Material
Safety
Data Sheets
and any
other appticable
information concerning the
composition,
frequency
of
use,
mode of
action of the
proposed
Additive(s),
and
a
written
statement
outlining the FSE's
proposed
use
of the Additive(s)
(the
"Parameters").
The
FSE
may only
use the Additives
iland
when the City
grants the FSE
permission
to
do
so
l-r8
WCSR 3550?301v4
(s)
(r)
in
writing
and then
may
only
do so
in
accordance
with the specific
Parameters
proposed
by
th-9 FSE
as
approved,
with any
modifrcations,
by the City.
Permission
to
usl
any
specific
Additive
may
be
withdrawn
by the City
at any time,
upon
the
City
providing
written
notice
to the
FSE.
'l'hc
City will evaluate
the
request
ionsidering
-ali
relevant
factors
including,
without
limitations,
the
risks
of
failure
of
such
Adclitives
io
perform
as
intended,
the maintenanee
and
monitoring
requirements
associated
with approving
such an
approach,
and the
City's interest
in consistency
and uniformity
in
the administiation
of
these
requirensnts.
Allernstive
Grcase
Removal
Devices
or Technologles: The
use
of
alternative
Grease
removal
devices
and technologies,
such
as automatic
grease
removal
$ystems,
are
generally
prohibited
by
the
City.
On
rare
occasions,
the
City may,
in its
sole
discretion,
approve
the
trse of
this technology
and
these
devices
on a case-by-case
basis.
'the
City
will evaluate
the request
considering
all
relevant factors
including,
without
limitations,
the
risks
of
failure
of such
devices
to
perform
as intended,
the maintenance
and
monitoring
requirements
associated
with
approving
such
an approach,
and
the City's
interest
in
consistency
and
uniformity
in
the administration
of
these
requirements"
An
FSE
may
only
use alternative
Grease
removal
devices
or
technologies
after receiving permission
to
do
so in writing
from
the
City
and
then
may only
do so in
accordunr*
*iti't
the
specific
parameters
set forth
by
the
City
therein,
Permission
to
use
any altemative
drease
removal
devices
or technologies
may
be withdrawn
by
the City
at
any
time,
upon
the
City
providing
wlitten
notice
to the
FSE.
Recordkeepingr
Each
FSE
shall
maintain records
required
hereunder
in a bound
logbook
kept on
site at the FSE
describing
and documenting
all
cleaning,
maintenance,
and ripairs
performed
for each
Grease
Trap
and Grease
lnterceptor including
the
date
and
time
of
each
pump
out
or clcaning
and
details
regarding
same;
records
documenting
and detailing
any
maintenance
andlor
repairs,
and
ths dates
on which
such
maintenance
and/or
repairi
were
performed
and
cornpleted;
and any
other records
documenting
and
related to
the
cleaning,
maintenance,
and/or repairs
for each Grease
Trap
or Grease
Interceptor.
All
entries
must
be
signed and
dated
by the individual
supervising
the work
and witnessed
by
one
other
person
present
when
the mrk
was done.
The logbook
must be
madl
immediately
available
by
the
FSE
ffi
review
by the
Inspector
and/ot
City
Staff
upon
request
during
an inspection.
In addition
to the records
specified
above,
earn
pSB
riratt
also maintain
a
file
on-site
which
contains
thc
following
information:
(l)
A
copy
of thc
FSE's
FOG Registration
form
submitted
to
the
City
pursuant
to
Section
4-3-7
4
bslow;
and
@
Receipts
evidencing
and
identifying (by
name?
address.
and service(s)
provided)
any
individuals
andlor
entities
performing
cleaning,
maintenance,
and/or repairs
on each
Grease
Trap
and/or
Grease
Interceptor
including,
without
limitation,
Grcase
pumpers,
Grease Haulers, plumbers,
and
parts
suppliers.
Failure
to maintain
complete
records
in
accordance with
the
Program
as
specified
herein
or to
provide
such
records
to the
Inspector
and/or
City
Staff
irnmediately
upon
request,
or
falsification
of
any
record,
constitutes
a
violation
of this
ordinance.
Ail records
required
r
-19
WCSR
15507301v4
of
an
F'SE under
this
ordinance must
be
maintained
for the
time
period
consisting
of
the
two
(2)
years
immediately
preceding
the date
of
the
most recent inspection
of
the FSE by
the
City,
and for eny
time
period
thereafter.
(u)
Disposal:
[t
is the responsibility
of
each
FSE
Owner to ensure
that
wastes removed
from
each
of its
Grease
Traps and/or
Grease
Interceptors are
properiy
disposed of at
a
tbcility
permitted
to receive
such
wastes.
4-3-14
Fog
Registration
and
New
Grease
Trnp/Grease Interceptor Construction
Inspection
Procedure.
(a)
Registrution
Requirementsfor
FSEs:
Each FSE
shall be subject to the FOG
Registration
requirements in this Section.
This
FOG Registration
is required in addition to
any other
permits, registrations,
or
business
license(s)
which
may be required
of
the
FSE
by
federal,
state, or
local
law or
regulation.
(b)
Regislrution Form:
'the
City shall
provide
or
make available a
F'OG Registration
form
for
all FSEs located
within the City's
wastewater
service
area.
All Existing
FSEs
are
required
to submit
a completed
FOG
Registration to the City
at the address
shown on the
form no later than
thirty
(30)
calendar
days
aftet receiving
notification
by the City
that
registration
is required. Failure to do so
will constitute
a violation of'this
ordinance.
New
FSEs are required
to
submit
a completed FOG Registration
to the City
at the
address
shown on
the
form
prior
to heginning
construction.
Each
FOG Registration form
submitted
shall
include the fullowing information:
(l)
FSE
Owner's
name,
title,
and
contact
information; FSE
contact
name,
title,
and
contact
information,
if
different
fiom
the
FSE Owner;
FSE water and
sewer
account
holder contact
information; name of
FSE;
physical
address
of
FSE;
telephone
number
of
FSE; and business
mailing address of FSE
if different from
physical
address;
(2)
(3)
(4)
(s)
A
description of
the type
of
food
service
activities
to be
perfbrmed
at the
FSE;
Seating
capacity
of the
FSE;
A
copy of calculations
demonstrating
how the size of
each Grease Trap andlor
Grease Interceptor
was determined; a
set of
plumbing
drawings
or sketches,
including floor
plans
and
riser
diagrams;
and
a site
plan
showing
the location
of
the
sewer
discharge(s) and
the location
of
any
exterior
Grease
Interceptors,
where
applicable
(drawings
or sketches must
have sufticient
enough detail
to show
the
location of all kitchen
equipment and
plumbing
tixtures
with drains, tloor
drains,
sewer connsctions, and all Grease
Traps and
Grease Interceptors);
For
FSEs
with Grease Traps,
documentation
demonstratitrg
that
(a)
the
Grease
Trap
is squipped with a device
on
the inlet
side
to control the rate
of flow through
the
Grease Trap such
that the
rate
of flow does
not
exceed
the
manufacturer's
rated capacity
in
gallons
per
minute
for
each
Grease
Trap;
and
(b)
fie Crease Trap
is
equipped with
a
sample
port
on the
outlet
side;
l-20
WCSIT
3550?301v4
Total hours
of operation
each day;
Executed
statement
of the FSE
Owner certifying
that the FSE
Owner has
received,
read, undetstands,
and
agrees
to abide
by
this
ordinance,
Chapter 3, as
well as
any other
applicable federal,
state, and local laws
and regulations
governing
the
FSE;
that
the
information
provided
in
the FOG
Registration
form is
accurate;
that the FOG Registration form
was completed
at
the FSE Owner's
direstion
and
with
the FSE Owner's
approval;
that the FSE
Owner understands
that
providing
false
information
or
violating
the
provisions
of
the
above-stated
laws and/or
regulations
may result in
termination
of the FSE's
water and.ior sewsr
service,
and/or
revocation of
the FSE's
permitted
water and/or
sewer capacity
and/or
other
perrnits
and licenses
provided
by
the City
for the
FSE's
operations;
and that if
the
FSE's wnter and/or
sewer
service is terminated, the
FSE will have
to submit
a
new FOO Registration
tbrm and/or reapply
for water andlor sewer
service
with the City and bear all associated
costs; and
(8)
All other information
regarding the
description
of the FSE's operations,
including,
without
limitation, information regarding
the FSE's
Grease
'Iraps
and Grease
Interceptors,
and treatment
of same, as
identified
on the FOG
Registration
form.
(c)
lrSEs with
Shared
Grense
Intereeplor(s\:
ln situations
where
FSEs share one or more
CreasE Interceptors,
the owner of
each
Grease lnterceptor and
any
FSE and FSE Owner
who
utiliees
or will
utilize
the shared
Grease
Interceptor
are collectively
responsible
for
completion
and
submission of the FOG
Registtation form
to
the
City
within
the time
period
required
in this
ordinanceo
for identifying
all
FSEs connected
to each Grease
lnterceptor
in
the
FOG
Registration form, and for
ensuring
that all FSEs connected
to that
Clrease Interceptor
comply
with this
ordinance,
as well
as
Chapter 3. All FSEs conuected
to the shared
Grease Interceptor
shall be subject
to inspections
under
this
ordinance. [n
the
event
the
identity
of an
FSE connected
to the
shared
Orease Interceptor
changes or in
the
cvent that an
additional FSE conneots to
the shared Grease
Interceptor,
the owner
of
the
shared Grease
Interceptor, the FSE
Owner, and
any FSE
utilizing
or
who
wilt utilize
the
shared Grease
Interceptor
must submit
an updated FOG
Registration
form identifying
the
change or the
additional
FSE to the
City at
least
thirty
(30)
calendar
days
prior
to the
change
and
prior
to the
additional
FSE connecting
to
the shared
Grease
Interceptor.
(d)
New
Grease
Trnplfirease Interceptor Inspectiott Procedure"
(l)
ESE'-
New Facilities,
After
a
completed and
satisfactory
FOG Registration
form
has
been submitted to
the City, the FSE may
proceed
with
installation and/or
construction
of the Grease
Trap
and/or
Grease Interceptor.
When installation
and/or construction of
the Grease
Trap
and/or
Grease
lnterceptor is
completed,
the
FSE
Owner
shall noti$ the
City
that
the FSE
is
ready
fior inspection.
T'he FSE
Owner
shall notify the
City
prior
to
covering any extcrior
Grease Interceptors.
During
the inspection, the intbrmation
contained
in
the
FOG
Registration
form
will
be
verified and
the FSE's Grease Traps
and/or Grease
Interceptors
witl
be
inspected.
If any
Grease
Trap
or
(irease
Interceptor requires
maintenance
or
repairs,
if any incorect
information
has
been
given,
or
in the event
of
l
-21
(6)
(7)
WCSR 35s0?J0lv,t
noncompliance
with
any
portion
of this ordinance,
the
Inspector
will
issue a
written
notice
requiring
that the
FSE
conect
any
deficiencies,
including a tequired
time schedule
for
repairs to be
effected
prior
to a second
inspection. Second
inspections
will
be
performed
after
a minimum of
ten
(10)
calendar
days
have
elapsed to
allow the
FSE to
implement appropilate and
neces$ary
corrective
action(s)
to correct
the
deficiencies.
If
the FSE
is not in
compliance
at the
second
inspection,
the
F'ltE
Owner
must complete any
additional
maintenance and/or
repairs
or take whatever
other
action
may
be requirod for
compliance, and
resubmit
the
FOC
Registration
form,
Failure
to
comply with
any
porlion
of this
ordinance
after resubmission
of the FOG
Registration
form may
result in
enforcement
action
pursuant
to Chapter
3,
including,
but not lirnited
to,
termination
or denial of
the FSE's
water
and/or
sewer
service.
(2)
FSE
-
Exi.rting
Facilittes. All
Existing
FSEs
are required to submit a
completed
FOG
Registration form
to
the
City
at the address shown on
the form no
later
than
thirty
(30)
calendar days
after
receiving
notilication
by the
City that
registration is
required, Failure
to do so will
constitute
a
violation
of
this ordinance.
A new
FOG
Registration
form
must
be submitted upon change
in
ownership
of
the
FSE
or changes
in operations,
changes in
plumbing
configurations
or
additions,
if
such
changes
could result
in
a
potential
change
in the
FOG discharge into
the City's
collection
system
or
could change
the
functioning
or
maintenance
requirements of
the
FSE's
existing
facilities
and
shall include, without
limit*tion,
a
change
of use
which
necessitates the issuance
of
a
new
SCDHEC food
service
permit;
remodeling
or
expansion
of
the food
preparation
area; and/or
modifications
to
the
kitchen
lvaste
plumbing
system, No new
Grease
Trap or
Grease lnterceptor may
be
placed into service until
the City
has
conducted an inspection
pursuant
to
the
procedurcs
set
forth in
subsection
(l)
above.
4-3-75 Inspection Proc*dure,
All
FSEs are subject
to inspeotion
as
follows:
(a)
Inspections.'
The
Inspector and City
Staff may
inspect FSEs at any time
during
business
hours
in
order
to
verify
continued compliance with
all applicable
laws and regulations,
including,
without
limitation,
requirements
of this
ordinance
and
Chapter
3. All
FSEs
which have submitted
a
l'OG
Registration form should expect
to
be
inspected
on
a
regular
basis.
Inspections
shall include,
wlthout limitation,
all equipment,
food
processing
and storage areas
that discharge
into
the Grease
Traps
andior
Crease
Interceptors
at
the
FSE.
The Inspector
and/or City
Staff
shall
also inspect
the
FSH's
logbook
and
other
records
and
data required
to
be kept
hereunder; Grease
Trap(s) andior
Grease
Interceptor(s);
and may check
the
level of the
Grease Trap and/ar
Grease
Interceptor
contents
and
take
samples and/ur
photographs
as deemed neeessary
in
the
Inspector's sole discretion.
If noncompliance is identitied by the lnspector
andlor
City
Staff
during
an
inspection, the
Inspector will,
after the
inspection,
issue the FSE
a
written
notice
of violation
directing the
FSE
to correct
any deficiency.
The FSE
will
be
scheduled tbr
re-inspection at the
time denoted in the
notice
of violation.
WCSR 35507"101v4
t-22
(b)
Re-lnspectlo,nr;
The lnspector
and City
Staff will
re-inspect FSEs
that
are
issued
a
notice
of
violation
within
the tirne
period
specified in the
notice
of
violation.
The Inspector
shall inspect,
without
limitation,
any repairs
made or other
conective
measures
taken
by
the FSE
with regard to
any noted
violations
and
will subsequently
provicle
written
notice
of complianse
or non-compliance
to the FSE
as the case
may be.
tf,
upon
re-inspection,
the FSE
has
corrected
all of the
deficiencies which
resulted
in the
issuance
of the notice
of
violation
and
the
FSE
is in full
compliance
with all
other
requirements
of
the Program,
the FSE
will be
notified
by the City
thar it is
in
compliance.
(c)
Access ond
Cooperatian
Dafing
Inspections.' Upon
the request of the
lnspector
and
other
duly
authorized
employees
or
agents
of the
City,
each
FSE shall
allow the Inspector
and other
duly
authorized
employees
or agents
of the City,
including, without
limitation,
City
Staff,
access
to
all
parts
of
the FSE
premises
for inspection,
obsgrvation,
records
examination,
measurement,
santpling,
testing
and
for
other
purposes
in accordance
with
the
provisions
of this
ordinance.
The
refusal
of any
FSE to
allow
the Inspector
and/or
City
Staff entry
to
or upon
the FSE's
premises,
or
an
FSE's
failure to cooperate
in
any
manner
during
the course
of
an
inspection,
shall constitute
an imrnediate
violation
of
this
ordinance,
which
may
result
in
an
immediate
enforccment
action pursuant
to this
ordinance without
further
notice.
Non-Compliance:
In
the
event
of continuing
non-compliance
after
re-
inspection, the
FSE
Owner
will
be notified
that continued
failure to
comply
within the time
period
designated
by the City
may
result in enforcement
action
pursuant
to Chapter 3, including,
but
not limited
to, termination
of
water
and/or
sewer
service.
4-3-76
Violations.
Notiees
of Vlalatiott.'
Deficiencies
that will
result in a
finding
of
noncompliance
and
issuance
of a
notice of
violation
under
this
Program
include
the
following:
(1)
Failure
of the
FSE
to
allow the [nspector
or City
Stal'f
access
to
all
parts
of
the
FSE
premises
for
inspection,
observation,
records examination,
measurernent,
sampling, testing
and
for
other
purposes
in
accordance
with the
provisions
of
this
ordinance
shall
constifute
an immediate
violation,
as stated above;
(2)
Failure
of the
FSE to
propedy
operate, maintain,
clean, and/or repair a
Grease
Interceptor
and/or
Grease
Trap
in
accordance
with this
ordinance;
(3)
Failure
of
the FSE
to
report
changes
in
operations or
plumbing
changes
or
additions,
as indicated
above, which
could
affect
the
operations
or
loading
of
the
Grease
Trap
or Grease
lnterceptor
and including,
without limitation,
a change
of
use
which
necessitatcs
the issuance
of a new
SCDHEC
food
service
permit;
remodeiing
or
expansion
of
the
food
pre paration
area;
and/or modifications
to the
kitchen waste
plumbing
system;
(4)
Where the
F'SE is
operating an irreparable,
non-functioning
or defective
Grease
Irap and/or Grease
lnterceptor
that is in need
of replacement;
(d)
(a)
WCSR
35507101v4
t-23
(5)
F'ailure by the
FSE
or
successor
owner
to
report
a sale or change in
ownership of
the FSE
by submitting a
new FOG
Registration
form
within
the
thirty
(30)
days
and
in accordance with the
procedures
set fbrth
in this
ordinance;
(6)
Failure of the FSE
to
have or
maintain
plurnbing
connections
to
a Grease Trap
or
Grease
Interceptor
in compliance
with the requirements
of
this
ordinance;
(7)
Failure of
the FSE to submit a completed
FOG
Registration within
thirty
(30)
days
after
the date
oi
notification by the
City
that such an application is
required
to bE submitted;
(8)
Failure of
the FSE
to
promptly
repoft
to the
City
that it is
contributing
FOG
to the
City's
wastewater
collection
system in
quantities in excess
of
the allowable limits
as
established
in Chapter 3;
(9)
Failure
of the
FSE to
maintain and/or retain,
or to
produce
upon the lnspector
or
City StafFs
request,
records
as
required
under this
ordinance lor the time
pcriod
delineated in this Prograrn;
(10)
Failure of
the
FSE Owner to maintain a
Grease
management
program
in
place;
(l
l)
Failure
of
the FSE Owner
and/or
any user of a shared
Grcase lnterceptor
to
identify to
the
City
all FSEs
connected
to
the
shared Grease Interceptor
in
the
FOG Registration
form in
accordance
with
the
requirements
of this ordinance;
(12)
Failure
by an
FSE
which
previously
received
a
notice
of
violation
under this
Program to achieve
compliance
upon
re-inspection;
(13)
Bad-thith failure or
refusal
to comply
with a notice
of violation
issued under this
Program by an FTE or failure
to otherwise cooperate
with
the
Inspector and/or
City
Staff as
required
by
this ordinance
as
determined
by
the
lnspector
of
City
Staff;
and
(14)
Any
other failure
to
comply or noncompliance
with the
Ptogram,
this ordinance,
or
Chapter 3.
(b)
Schedules
of
Compliance:
Failure to cornply
with
this ordinance may result in
the
following notices of
violation
with
the
compliance
schedules
noted.
I{owever, nothing in
this
Section
precludes
the City
from
taking
immediate
enforcement
against
an FSE
in
violation
of this ordinance or Chapter 3
where such
action
is indicated
in
light
of
the
reckless or willful nature of the violation.
(l)
A
notice
of violation may be issued to the
FSE
by
the
City
with the
fbllowing
compliance
schedule
in
sihrations
where
an lnspector
determines:
a. that the FSE's
Grease
Trap
andlor Grease
[nterceptor is irreparable
or
defective
and
must
be
replaced;
WCSR
35507301v4
t-24
that an
FSE
has no Crease
management in
place;
that
the
FSE
has
undergone a
change
of use
which
necessitates
the
issuance
of a
new
SCDHEC
food servicc
license
and/or
permit,
rernodeling,
expansion
of the food
preparation
area,
or
modifications
to
the
kitchen
waste
plumbing
system and
has failed
to
comply
with the
requirements
of this ordinance;
that
the FSE
does
not have or does
not properly
maintain
plumbing
cannections
to a Grease
Trap
or Grease Interceptor
in compliance
with
this
ordinance,
FSEs
receiving
a
notice
of
violation
for
any deficiency identified
above
will
be
required,
within fifteen
(15)
days of the
date
of
the
notice
of
violation,
to submit
a corrective action
plan
to
the
City for
consideration,
outlining and
detailing
the
scope
of
work, including
a
timeline
for
completion,
that
meets the requirements
set lorth
in this
Program,
ancl
Chapter
3. tf
the
City approves
the
conective action
plan,
the
FSE must
construct
the
improvements
at
its
own expense.
Construction
must
be complete
within
forty-five
(45)
days of
the
date of
the
City's written approval
of
the
conective
action
plan,
A
pre-
construction
inspection
will be
scheduled by
the
City,
and
the
FSE
is
responsible
for
notifying
the City
at least twenty-four
(24)
hours in
advance
of the
start of
construction
in
ordEr for
this inspection
to
be scheduled.
(2)
A notice
of
violation
may
be
issued to
the FSE
by the
City
with a
fifteen
(15)
day
compliance
schedule in
situations where
an
Inspector
determines:
a,
that
the
FSE has
failed
to
adequately
clean,
maintain,
repair,
or replace
a
Grease
Trap or
Gtease Interceptor
as
determined
by
the City
in
accordance
with
this
Program;
b.
that
the
F$E is conhibuting
FOO
to the
City's
lvastewater
collection
system in
quantities
in excess of the
allowable
limits
as
established
by the
City in Chapter
3;
c,
that
the FSE has
been
sold
or
undergoes
a
change
of ownership
or
in
operations
and a
new FOG Registration
form is
not
submitted
by the
New
FSE Owner
in accordance
with
the
requirements
of
this
ordinance;
d.
that
the FSE has
been notified by
the
City that
it must submit
a
completed
FOG
Registration
form
and the FSE
has failed
to do
so within rhirty
(30)
days
of the
date of
notification;
that the
FSE
owner
andlor any user
o[
a
shared
crease lnterceptor
has
failed
to identi$
to the
city
all
FSEs connected
to
the
shared
Grease
lnterceptor
in
the
FoG
Registration
form in
accordance
with
the
requirements
of
this
ordinance;
b.
c.
d.
e
WCSR
15507101 v4
I-2s
that the FSE
has
failed to
produce,
maintain, or retain maintenance logs,
files, or other records required
to be
kept under this
ordinance for
the
time
periotl
consisting of the two
(2)
years
immediately
preceding
the
date
of
the most recent inspection
at
the FSE and
any
time
period
tlrereafter; or
that the
FSE
has
otherwise failed to
comply
with the
Program
in any
other
manner set forth in
this ordinance.
In
such cases the FSE
has
fifteen
(15)
days from
the date
of the
issuance
of the notice to
conect the
conditions
giving
rise
to
the violation
and
achieve
compliance.
(3)
A
notice of
violation
will
be
issued to thc FSE by the
City with
a seven
(7) day
compliance
schedule in situations
where
an
Inspector
determinesr
that the
FSE
previously
received
a notice of violation under
this
Program
and,
upon
re-inspection, the FSE remained in noncompliance; or
that the FSE,
in the sole
discretion
of the City,
has
engaged
in
bad-faith
failure
or has refused to comply with a notice
of violation issued
under
this Program or has failed
to otherwise coopcrate
with
the lnspector
andlor
City
Staff as
required
by this
ordinance.
ln
such
cases
the
FSE has seven
(7)
days
from
the date
ofthe
issuance of
the
notice to
corect
the
conditions
giving
rise to
the violation
and
achieve
conrpliance.
(c)
Corrective
Action: Where
an
F'SE receives three
(3)
notices
of
violation within
a one-
year
time
period
under this Program,
the FSE
will be
automatically
placed
on
a conective
action
plan
hy the City that is designed
to bring the Grease
Trap
andlor Orease
Interceptor
into
cornpliance
within the
period
of time
specified
in
the
corrective action
plan.
An F'SE
may
be
placed
on a corrective action
plan
for
a
single
violation or
combination
of violations
when,
in the
discretion
of the
City,
such
violation{s)
are
recuning
or
are of
a
nature or severity
which
warrants the
immediate
imposition of
a
corrective action
plan
to bring the FSE into compliance with
this
ordinance.
(d)
Other EnJbrcement Action:
Any
FSE
which
violates
Chapter
3 or
this ordinance
shall be
subject to
such
other
enforcement action
as allowed by and in accordance
with
Chapter
3
and applicable state
law,
including,
but
not limited
to:
(l)
A civil
penalty
not to
exceed two thousand dollars
($2,000)
for each day of
violation
under
the terms
of Article
F
of this
Title;
(2)
Termination
of water or wastewater service
pursuant
to section 4-3-95;
(3)
Immediate revocation of any
other
permits
or licenses
granted
by
the
City
related
to
ths
activities
generating the FOG
discharge,
and
(4)
Criminal
penalties pursuant
to
Artiole
F
of
this title.
r-26
f,
(t
a.
b.
WCSt{
1550730tv4
4-3-17
General
specifications
for
Grease
Traps
and
Grease Interceptors.
(a)
This
section
includes guidelines
anrl
requirements
for
design
and
installation
of Crease
Traps
and
Crease
Interceptors.
Construction details
as
shown
in Srandayd
Grease
Inlerceptor
and
Standard
Grease
Interceplor in Series,
attached
hereto
as
Affqchment
A
and
Altachment
B,
respectively,
are
part
of
these
specifications.
(b)
Gtease
Traps
or Grease
Interceptors
shall
be
provided
by each FSE
for
the
propor
handling
of liquid
wastes containing
significant
amounts
of
fats,
oils,
and
gt.as.'u,
specified
in
FOG
Management
Program
Requirements.
All Grease
Traps
and
Grease
lnterceptors
installed
by
FSEs
must be
in compliance
with
the specifications
herein
and
shall
be located
so
as
to be readily
and easily
accessible
for
cleaning
and inspection.
All
Grease
Traps
and
Orease Interceptors
shall
be supplied
by and
froperly
cleaned
and
maintained
by
the FSE
Owner
al
its own
expense in
accordance
with
and as
provided
in
this Article.
(c)
All FSEs"
new
or
existing,
requesting
new or expancled
sewer
service
from
the
City,
shall
submit
a FOG
Rcgistration
form
in
accordance
with
Part
I
prior
to receiving
such
new
or
expanded
sewer service,
(d)
It
is the
intent
of this
specification
to
provide
specific
standards
for the location,
design,
installation
and construction
of Grease
Traps and
Grease
lnterceptors
in
accordance
with
the
requirements
stated
herein.
Failure to comply
with
this
specification
shall
result
in
the
denial
or
discontinuance
of
water
and/or
$ewer service.
4-3-7S
Design
and
Construction
Requirements.
(a)
trfenr,FSf.r
(l)
Non-cooking
intensive
FSEs, as
determined
by the
City
based
on
the
nature
of
the
FSE's
operations,
may
be allowed to
utilize
Grease
'l'raps.
Examples
of FSEs
.
which
might
be determined
to
be
non-cooking intensive
FSEs
are identified
in
City
ot'
lltest
Columbia
Grease
Trap
and
Grease Interceptor
Sizing
Guirle
(Attachment
cJ;
however,
these
FSEs
are
provided
by way
of
example
only
and
for
general
guidance
to the
public
only.
The
City will
make a
determination
on
the
applicable
sizing guide
formula for
an
FSE
on a case-by-case
basis.
(2)
All
New
FSEs
as
previously
defined,
with
the
exception
of non-cooking
intensive
FSEs
as
determined
by
the City, are
required
to
install
a
Grease Interciptor
sized
in accordance
with
the City of West
Columhia
Grcase
Trap
and
Grease
Interceptor
Sizing
Guide
(Auachment
C).
A
Crease
Trap
or Grease
lnterceptor
must be sized
in
accordance
with
the
formulae
set
forth
in
(A),
(B),
or
(c)
of the city
of wre$ columhia
Grease
Trap
and
Grease
[ntetceptor
Tank
Sizing
Guide
(Attachment
C)
unless
the City
approves
sizing
calculations
signed
and sealed
by a registered
professional
engineer
in
aicordance
with
the
Fixture
Unit
Calculation
Method
set
tbrth in
(D)
of
the City of
Fflest
Columbi$
Grearc
Trap
and
Grease
Interceplor
Tank
Siring
Guide
(Attachmenr
C),
No Grease
Interceptor
2-0
less
than
1,000
gallons
total capacity
will b.e approved for
installation
by
the
City
provided
that
the
City may
consider
granting
exceptions on a cass
by
case
basis
where
it
receives
engineering calculations
sealed by a
professional
engineer registered in
the state
of
South
Carolina
and
acceptable to the
City demonstrating
that
a
smaller
siz"e has
satisfactory
capacity
from the
FSE
Owner
to the
City. The
City
retains sole discretion
to
approve or
deny
use of a Orease
Interceptor less
than
1,000
gallons
tota] capacity
in all
circumstances, even in
the
evcnt such
engineering calculations are
provided.
In
evaluating
a request
for
such
approval,
the
City shall
consider all relevant
factors,
including,
without
limitations,
the risk
of failure of such a
system to
perform as
intended,
the
maintenance and
monitoring
requirements
associated with such a system, and
the
City's interest
in
consistency and
uniformity
in
the
administration
of these requirements.
(3)
All New FSEs
must
submit, for each
Grease Trap and Grease
lnterceptor,
cut
sheets,
plans,
and
specifications
in
form and content
reasonably acceptable
to the
City.
These
documents must
be submitted to
the
City
prior
to
the
FSE's
installation
of
the Grease
Trap andlor
Crease
Interceptor. An
approval
letter for
each
new
Crease Trap
or Grease Interoeptor
must be issued
by the City
to the FSE
prior
to construction and/or
installation
of
the
Crease Trap and/or
Grease
Interceptor by
the
new FSE.
(4)
The construction
and location criteria
for Grease Interceptors
must
be in
accordance with
Environmental Protection
Agency
(EPA)
Guidance
Document,
"On
site
Wastewater Treatment
and Disposal
Systems,"
Chapter
8,
as
cunently
issued
and
as
that
document
may be updated
or superseded
by
similar EPA
guidance
documents in the
future.
(5)
No New
FSE
may initiate operations
that
potentially
discharge FOG
into the
City's
system
until
proper
Grease
Traps
and/or
Grease Interceptors, as
appropriate,
are
installed by the
FSE in
accordance with
this
Article
and
are
inspected as installed and
approved
by the City.
(6)
For cases
where,
in consideration of all
relevant
design
and
engineering fnctors,
the
City
determines in
its sole
discretion
that underground-type Grease
lnterceptors are appropriate
but not feasible
to inslall,
.new
FSEs
must
install
approved Grease Traps in accordance
with this
Part 2
and Part
I
for
use
on
individual fixtures, including, without
limitation,
pot
sinks,
mop
sinks,
pre-rinse
sinks,
wok ovens, floor drains and other
potentially grease
containing drains. In
such
cases,
Grease
Traps will
be considered acceptable
by
the City only if
approved flow
control
fittings
are
placed
on the inlet that
prevent
overloading
and
a
sample
port
is
placed
on
the outlet
of each
Grease
T?ap.
(7)
FSEs shall
not
connect
dishwashers,
garbage grinclers,
or domestic
sewers
to
any
Grease Trap or Grease Interceptor.
(S)
All
Crease Traps
and Grease
lnterceptors
must be
installed
by a
properly
licensed
plumbing
contractor.
2-l
(b)
Existlng
/rSlfs
(l)
All
existing FSEs,
as
previously
defined, must have
Grease
Traps
and Grease
Interceptors
approved
by the
City in
accordance with
this
A*icle. ln
cases
where
existing FSEs
do
not
already
have
a Grease Interceptor
installed
and where
the
installation
of
an
outdoor
Grease Interceptor
is
feasible in
the
City's
sole
discretion,
the
Grease Interceptor
must be
installed
by
the
FSE
in accordance
with
this
Article and
must
be
approved
by
the City in
writing
in
advance
of installatiop.
The
City shall
consider
exception
requests based
on
all relevant
design
and
engineering
factors
including,
without
limitations, the risks
of failure
of
such
a
system
to
perform
as intended,
the maintenance
and monitoring
requirements
associated
with such
a
system,
nnd
the
City's
interest
in consistency
and
uniformity
in
the
administration
of these
requirements.
(2)
Sizing of
any
Grease Trap
or
Orease lnterceptor
must
be in accordance
with
the
City
of
Columhia
Greate
Trap
and
Interceptor
SizingGuide
(Attachment
Q.
(3)
Grease
Interceptors
must
be located
as close to the
$ource
of
the
wastewater
service
line
at
the
building
as
physically
possible,
while
remaining
accessible
for
maintenance.
(4)
Existing
FSEs shall
not connect
new dishwashers,
garbage
grinders,
or
domestic
sewer
to
any
Crease Trap
or
Grease lnterceptor.
The
City, in its
sole
discretion,
and
after
due consideration
ofall
relevant
design,
engineering
and
cost factors,
as
well as
the
public
interest
in
the
services
provided
by the
FSE's operations,
may
grant
a variance
to
this
requirement
in circumstances
in which
the
City determines
that
compliance
with
this
requirement
would
bs unduly burdensome
or
impractical
due
to
physical
condition
or layout of the
FSE.
(5)
New flow
control
devices,
Orease
Traps, or
Crease Interceptors
must
be
pre,
approved prior
to installation,
(c)
Grease
Traps
(l
)
Prior
to
installation,
the
design
and
location of
all Grease
Traps must
be submitted
by the
FSE to
the
City
for approval
with supporring
calculations,
cut
$heets,
and/or
sizing
charts,
including
a sizing
chart
similar
to requirements
set forth
in
Ihe City
af
Wesl
Columbia
Grease Trap
SpeciJication
Sheet
Example (Attaehment
D)
and all in form
and
content
reasonably
satisf'actory to the
City and sufficient
to
show
compliance
with
the requirements
of
this ordinance.
Satisfactory
proof
of
minimum
Grease
Trap
capacity,
as
specilied
in the
City of West
Cotumhii
Grease
Trap
and [nterceptor
Sizing
Guide
(Attachment
Q
must also be
provided
to
the
City
by
the
FSE
for
all Grease
Traps
prior
to installation.
A
Grease Trap
must
be
sized in
accordance
with
the
formulae
set
forth
in
(A), (B),
or
(C)
of
tie
Ctty
of
West Calumbia
Grease
Trap
and
Grease
Interceptor Sizing
Guide
(Attachuent
C)
unless
the Cily
approves
sizing
calculations
signed
and
sealed
by
a
registered
professional
enginew
in
accordance
with the
Fixture
Unit
Calculation
Method
set
2-2
forth in
(D)
of
the City
of
West
Columbia
Grea,re
Trap and
Grease Interceplor
Sizing Guide
(Auachment
C),
(d)
Grcase
Interceptors
All
FSE's Grease lnterceptors
must:
(l)
Be sized in
accordance
with
the
formulae
set
forth in
(A), (B),
or
(C)
of the City
of
tI/est Columbia
Grease Trap
and Grease
Interceptor
Sizing
Guide
(Attachment
C)
unless
the
City
approves
sizing calculations signed and sealed
by a
registered
professional
engineer
in
accordance with the Fixhrre
Llnit
Calculation Method
set
forth
in
(D)
of
the
City af
West Columbia Grease Trap and
Grease
Interceptor
Sizing Guide
(Attachme
nt
C).
(2)
Provide precast
or cast
in
place
minimum
4000
psi
concrete vaults. The
City,
in
its
sole
discretion, may allow
the use
of
other materials
upon written request
for
approval
prior
to installation and considering all
relevant
design,
engineering and
other f'actors
demonstrating
the need and
acceptability
of the use of altemative
construction
techniques
or
materials.
(3)
Provlde
an
open top inlet
tee
that extends to
24" from the bottom
of the
vault;
(4)
Provide a vault
with
a batlle
wall
with
a minimum 3" air
gap
for venting
at the
top
and
an open
top
tee extending to
12"
from
the
bottom
of the
vault;
(5)
Provide
an outlet tee that extends to
12" from the
bottom
of the
vaul|
(6)
Provide
acoess
manholes
to
be maintained by the FSE
directly
above all three
tees
for
inspection
and maintenance;
(7)
Provide two-way cleanouts
to be maintained
by
the FSEs
on the inlet
and outlet
lines;
(8)
Demonstrate
an anti-flotation
design with
proper
base
course and compacted
sub-
grade
to
prevent
settling where conditions waffant;
(9)
Provide
vault top
and
manhole
covers
for HS-20
rated
loading where
applicable;
and
(10)
As to all
Greasg
Interceptors,
provide
that
they are
located
where they are easily
aecessible for inspection, cleaning,
and
maintenance.
(e)
Stnndurd
Grease
Interceptors
Details
(l)
FSEs
must comply with standard details
as
illustrated, in
Standard
Grease
Interceptor
(Attachment
A) and Standard Gresse Interceptor
in
,Series
(,4ttachment
B)
for standard
Grease lnterceptot
installation.
2-3
(2)
Grease
Interceptors
may be
installed
in series
if volume
requirecl
is more
than
t500
gallons,
When
installed in series,
the first tank
shall
not
have
a baffle or
center
tee
(see
Stanclard
Grease Interceptor
in Series
(Attachment
B)).
(0
Access Manholes
(l)
The
minimum
access
opening
dimensions
for access rnanholes
shall
be
a
minimum
of
24"
in diameter.
(2)
An
access
opening
shall
be
provided
by the FSE above
the inlet,
baffle
wall,
and
outlet
tees and
shall
be
easily
removable
by one
person.
(3)
A
minimum
6"
diameter
tralhc rated
clean
out
with
a concrete
collar extending
down
through
the
vault
top
may
be
provided
by
the
FSE
above the
baffle
wall
tei
in
lieu
of
an
access
manhole.
&.
Manhole
frames
and
covers;
b.
Shall
provide
grey
iron
castings,
ASTM
A4g,
Class
2
lron;
c.
All bearing
surfaces
shall be
machined;
d.
Acceptable
manufacturer:
US
Foundry
Model
6g0;
and
e.
shall provide
HS-20
rated frame
and cover
where applicable.
4-3-79 Inspection
for
Acceptance.
(a)
The
FSE
must
notify
the
City 48
hours
in
advance,
during
the normal
work
week,
when
the
Grease
lnterceptor
is
ready
for
fina! inspection
by the
City, and
the City
must
give
final
approval prior
to
the
FSE
covering
any Grease Interceptor.
(b)
Where
the
City
denies
approval
of
the Grease
I'rap
andior Grease
Interceptor
for
a new
FSE,
the
City may
elect
[o submit
a request
to
the
appropriate
building
official
requesting
that
certificates
of occupancy
be
withheld
until
the Greaie
Trap and/oi
Grease
tntirceptoi
is
constructed
in accordance
with
this
specification
and is
approved
by the
City.
2-4
4-3-80 Attachrnent
A: Standard
Grease
Interceptor.
I
oEillltffi
['lt]F!o t tKrl{
-.*
tAtL
lf
wnl
f+
waI
1_l
now
Pl-Al.l
FlEO"ErHOt'fq
AEqU'TOf,OCHIEf,
i6FEC'IXn.ltU'JNIEI{I'.CE
'?'?rv$lc
0taAll{llJl
ffru€xn
rwt
FtXrw
iIOTES:
I, ALL PROPOSEO GREASE
INTERCEPTORS SHALL BE
SUBMITTED TO
THE
CIW OF WEST COLUMBIA FOR
APPROVAL PRIOR
TO INSTALLATION.
2. ALLGREASE INTERCEPTORSTO SE
INSIALLED
OIIVNED
AND
MA]NTAINEO BY PROPERTY OWNER,
PROFILE
GR #t
CITY OF WE$T
COLUMBIA
STANDARD GREASE
IT.ITERCEPTOR
(NOTTO
SCALE)
fLftw
lt^t0utrfllllffi
q0{t*rE
vruLl
'0t$Qnro'f,
ltnr.froAfAlri.{
'f
rn,froil!
tAtE
r^l$t
coalFrct€o
$JfiNAOE
3, USE NONSHRI!{K
GROUT AT ALL PENETRATIONS"
4, PROVIDE
BUTYL RUBBER
gEAL
BETWEEN
ALL
sEcTtoNs AI.lo
Top.
6.
LOCATE MANHOLE ACCESS
ABOVETEES
FOR
VISUAL
INSPECTION.
';'7-17
t':
-'
,r:+.
'.
*-',
a-._
,,-L-
t
<
"r
.i.i,
*
t
ll.
(ryFl
0ai|r
'-I
t4
l
tr
.at
fi?rt{om
tr
ICHED
{O
plIC
t
t#
J
tt
2-5
5
(.a
s
>
!t
d
6
!
IE
vt
!a
c
B
.L
n
o
s
l!
6
o
E
c
u)
6
tt
hJ
I
-.J
-,1':T
t
la
tf
T
I
*;*
Ead
ru$f
.---
-
11.
..-..-*
q.
J
T
1
AL PROPOSED
GREASE INTERCEPTORS
SHALT 8E
SUEMITTEO TO
THE
C]TY
OFWEST
COLUMBIA
FORAPPROVAL
PRIOR
TO
INSTALLATION
2-
ALL GREASE
INTERCEPTORS
TO BE
INSTALLED
OWNEO
AND
T4AINTAINTO
EY PNOPENTV
OWNEN,
3.
USE NONSHRINK
GROUT
AT ALL PENETRAIIONS.
4-
PROVIDE
BUTYL
RUSEER
SEA!
BETWEEN ALL
SECTIONS
ANO
TOP,
5.
LOCATE MANHOLE
ACCESS
ABOVE
TEES FOR M3UAL
INSPECTION.
GR
#2
CITY
OF WEST
COLUMBIA
STANDARD
GREASE
INTERCEPTOR
IN SERIES
(NOT
tO
ScALE)
C-3-82 Attachment C:
Grerse Trnp nnd
Greasc
Intcrceptor
Sizing Guide.
CTTY
OF
WEST COLUMBIA
GREASE
TRAP AND
GREASE INTERCtrPTOR
SIZTNG GUIDE
grrleuq
orr,:{{y$ti(n('r $l(tfd
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itlin,
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t
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ll
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rirtariug, d*li!cl-1, etc.l
fttrfiruri:
lllin, InlcrccFlor V{rkrmr
=
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(}prrrtionllll)
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scnlcrl
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[
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prol'rs.sirnrrrl
r:ugirrr:cr irr
th0
slatr. 0l'SD*th
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trt
lht Citl lirr revir:u -]
l"nrililt*l.fotql
V6lumc
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e
r l. I
S$
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-
ll"u,trrrlie, Lirtt*-
Jlt-!-irrr.tqr
!-...5jlrt..rfll.Ir:ttrr.l..li.ltrr-$-qlsa"ll1lJjl-.l.'.'Jtlqrltl'ttlil(.gFtrll-lrillt:l"v,4r]{.\.r:.${1ilr,
t!!!rE!,
inturr:rtplurx
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uusu
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ltrl'er
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tirr
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5,
t'r)ntitct
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irt 5'15-ll(l(l lirr rtlrlrc irlli]*unlknl,
(r,riscrl
tll l)l
I
I
2-8
West Columbia,
SC
Code
of Ordinances
4-3-83
Attachment
D: Grease
Trnp specilication
sheet
trxnnrple.
CITY
OF
WEST COLUMBIA
GREASE
TRAP
SPECIFICATION
SHEET
EXAMPLE
r.f
ON-COOKI
NC I NTEr.'StyE
FOOD
EST$$I]SH
ht
I NTS O
NLy
r
.
C
rsntarner
$r!d th
lnot
ptc{ufed)
lnlet
\
tlet
I
I
lrr;61111
;q1
{
t.
tt?,r I i :,i
#uth.'t
A
Cr!riainer
lertgllr
(NOT
T()
S('ALEI
Totnl
Gallon
Capactty
Dirnension
ln lncher
hTn* Illf- IEi''
9.2
r04
,1q':
2{"
q.
11"
t4'
17"
49-8 30"
16"
24"
J-l-?-
98.7
3{'
ss"
1$"
20"
?8"
10"
lLengthtA)
x
Heigh
x
t
fdth(C)
/17281
x
7.48
=
Total
Galton
Capacity
)$!.ii5."
I
Al t.
FK(lP(:l$l',ll6l{F:ASt-.
t
RAp
Fr,AN$'r'()
ut
siLJ}rut'l'It.t}dt
,\ppR(.tvF:t}
H},
('t'r},(lf
COLUI\.'BIA
DEPI\RThIENT
OF
UTILITIES
.,1ND
ENcI\EERING
FRIOR TCI
rN$'rAt.t.A1',t{)N
-1,
cRE,\sE
TF.AP
INSTILLED.
olvNED
AND
tr/tAlNTr\t\E
D
By
gnopERTy
otvNER
WCSR
3550730tv4