Excellent Good Average Fair Poor
Reasoning Analytically and Thinking Creatively and Critically
Sound judgement to make decisions appropriate to the situation
Communicating Clearly and Eectively
Clear communications with others
Listening skills
Exhibiting Academic and Professional Integrity
Punctuality
Dependability and responsibility
Initiative
Quality and thorough work
Appropriate personal appearance
Professionalism
Ethical standards of the profession
Valuing Diversity and Inclusion
Willingness to adapt to dierences
Working well and cooperating with others
Acquiring a Knowledge Base of the Discipline
Willingness to learn
An acceptance and willingness to apply constructive criticism
Technical competence
Interest/eort to develop a network of professionals in the field
Knowledge of discipline or field specific skills
Meets Internship Performance Standards and Expectations
Appropriate work speed
Productivity
Performance to meet supervisor’s expectations
Overall quality of performance
Ohio State ATI
Internship Evaluation Report
The Ohio State Agricultural Technical Institute - 1328 Dover Road - Wooster, OH 44691
Phone: 330-287-1331 Fax: 330-287-1333 www.ati.osu.edu
Student Information
Student Name: Academic Program:
Date:
Number of Absences: Number of supervisor/intern conferences:
Evaluation of Student Intern
Please rate your intern on how they demonstrated the characteristics listed below by checking a mark in
the associated box.
Your written comments on the reverse side of this document are especially helpful to us in our educational eorts.
Evaluation of Student Intern - continued
Please describe the intern’s major strengths
Please describe areas for improvement
Signatures
Supervisor: Phone:
Intern:
Date:
My supervisor reviewed this evaluation with me.
Please make copies of this completed form for your records and the intern.
The original is to be sent to the internship instructor.