C‐APP0034‐0815 Page2of4
RESTAURANT - SUPPLEMENTAL APPLICATION
LOSS HISTORY
Three years of loss history information provided on ACORD application or attached to this application
Assault and Battery incident(s) have occurred in the past 3 years
OPERATIONS / EXPOSURES / CONTROLS
Building:
Apartment units are on the premises & premises owned by the insured. Number of apartments: _______
Beach, dock, piling, pier or wharf exposures exist
Building(s) are regularly maintained and are currently in good repair, not in a deteriorating condition
Emergency lighting in place
Exit signs in place and illuminated at night
Fire extinguishers in place as required by local codes and all have current service tags
Panic bars on all exit doors, all exit doors unlocked during operating hours, exit areas not blocked
Parking lots, ramps, sidewalks, steps are properly marked, maintained and in good repair
Premises are currently listed ‘for sale’
Catering off-premises
Cooking:
Automatic fuel shut-off in place for cooking equipment
BBQ pits or smokers must be monitored at all times
Extinguishing system (automatic) protects all grease cooking equipment (or grease vapor producing
equipment), ducts and grease filters
Cleaning of ducts, exhaust filters and hoods is done by professional, insured, third party service
at least semi-annually
Manual release for the automatic extinguishing system is located outside of kitchen
Fryers have auto-temperature-shut-offs, noncombustible barriers & are at least 18” from combustibles
Open flame cooking with real wood logs, not wood chips (wood chips acceptable)
Tableside cooking
Dance floor:
If yes, what Is the square footage of the dance floor: _______ square feet.
DJ
Live bands - describe types of music:
Other types of entertainment (describe):
Liquor:
Liquor is served (If Liquor Liability is needed please complete the Liquor Liability Supplemental)
After hours exposures exist
Happy Hour drink specials
ID’s checked for anyone looking under 21
ID’s required for anyone looking under 40
Off – Premises:
Catering off-premises
Delivery of food to customers – phone or text ordering
Parking:
Parking areas are under the applicant’s control
Valet parking provided by insured’s employees
Subcontracted to insured, third party who provides evidence of Garage Keepers Legal Liability (GKLL) and
Auto Liability